More about this activity...
What will you do?
We will visit Destilería Andina, where we will learn about the artisanal production process of our distillates and how sugar cane is vital in the production of each one. We will answer all your questions. Then, we will bring the six varieties of our distillates to start the tasting. At the end, you will understand the properties of each one of them and distinguish their differences.
Monday to Sunday
11:30am- 12:00n or
3:30pm - 4:00pm
How to get there
Reception of the Hotel El Albergue located at the train station, Av.
Train Station, Av. Ferrocarril 1, Ollantaytambo.
Arrive at Ollantaytambo Train Station, enter the boarding platform and on the right hand side is the hotel. Enter Reception
What is included in the price
Includes: the guided tasting and explanation of how to prepare the elixir and the 375 ml bottle. Taxes.
Does not include: extras or transportation
Language in which the experience is offered
Things to consider
This experience is not suitable for teetotalers or children.
Not wheelchair accessible.
Bring a hat, sun block.
Learn about host El Albergue
Hello, we are El Albergue, a family business committed to sustainability and the environment, which is why we offer experiences that connect you with nature. We are partners of Destileria Andina in Ollantaytambo.
Up to 24 hours prior